Easy Coconut Key Lime Pie Bars {Video}

A cutting board with lime wedges and sour cream on it, perfect for making key lime pie.

5 from 2 votes

Easy Coconut Key Lime Pie Bars {Video}

Nothing screams a summer dessert like key lime pie. If you are searching for healthy dessert recipes, these Easy Coconut Key Lime bars are absolutely delicious.

Prep Time30

Cook Time30

Total Time1

Course: Dessert

Cuisine: American

Keyword: key lime pie bars

Servings:

Author: Lee Funke

Ingredients

For the Crust

1.5 cups almond flour superfine
1/4 cup unsweetened shredded coconut
2.5 tablespoons coconut oil melted
3 tablespoons honey
1 teaspoon vanilla extract
1/8 teaspoon salt

For the Filling

4 eggs large
1/2 cup key lime juice normal lime juice works, too!
1/2 cup honey
4 teaspoons coconut flour
Optional toppings
Greek yogurt
lime zest
toasted coconut

Instructions

Preheat oven to 350ºF and line an 8-inch x 8-inch cake pan with parchment paper. Set aside.
Prepare the crust by mixing together all ingredients, forming a ball. Transfer dough into pan and use your hands and/or a spatula to spread to the edges of the pan. The key is to make sure the crust is relatively the same thickness all around, so the spatula comes in handy especially for the edges.
Bake crust for 8 minutes at 350ºF.
While the crust is baking, prepare filling. Whisk 4 eggs in a medium-size bowl and then add the rest of the ingredients. Whisk again until there are no more coconut flour chunks.
Once the crust has baked for 8 minutes, remove from oven and pour on filling. Place back in oven and bake for an additional 18-22 minutes.*
Remove from oven and let sit on the stove top for 10 minutes before transferring into the fridge. Chill for 2 hours before slicing.
Slice into 16 squares and serve with a dollop of Greek yogurt, lime zest, and toasted coconut.

Video

[adthrive-in-post-video-player video-id="bQ7TqW4h" upload-date="2018-06-10T09:00:00.000Z" name="Easy Coconut Key Lime Pie Bars" description="06.10.18 EASY COCONUT KEY LIME PIE BARS {VIDEO} POSTED BY • LINLEY RICHTERJUMP TO RECIPE Nothing screams a summer dessert like key lime pie. If you are searching for healthy dessert recipes, these Easy Coconut Key Lime bars are absolutely delicious. The crust is made with almond flour and shredded coconut and sweetened with honey. They are a perfect dessert for picnics and barbeques this summer! " player-type="default" override-embed="default"]

Notes

*The bake time for the filling depends on your oven. Keep a close eye on it! If it cracks in the center, don’t worry about it.

Nutrition