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wild rice in a stock pot
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5 from 3 votes

How to Cook Wild Rice

Learn how to make wild rice on the stove top and in the Instant Pot. Both methods are very easy and will have you using wild rice in a variety of recipes!
Prep Time5 minutes
Cook Time45 minutes
Total Time50 minutes
Course: Side Dish
Cuisine: American
Keyword: How to Cook Wild Rice
Servings: 4

Ingredients

Stove-Top

  • 1 cup wild rice
  • 4 cups of water or broth

Instant Pot

  • 1 cup wild rice
  • 1.5 cups of water or broth

Instructions

Stove-Top

  • Add wild rice and liquid to a medium-sized saucepan and bring to a boil over high heat.
    Black tea in a bowl with a wooden spoon.
  • Lower heat to low and cover. Let wild rice simmer for around 45 minutes, stirring halfway through.
  • Once the wild rice is done*, strain the excess liquid from the wild rice and enjoy!
    Black tea on a white surface.

Instant Pot

  • Add wild rice and liquid to the bottom of the Instant Pot.
  • Turn pressure valve to seal and cook wild rice for 35 minutes on high pressure.
  • Quick release pressure and fluff wild rice with a fork, and enjoy!

Video

[adthrive-in-post-video-player video-id="Bw8sakMR" upload-date="2020-11-22T22:08:41.000Z" name="How to Cook Wild Rice" description="Wild rice is a great addition to so many meals! Check out how to make wild rice on the stove and in the Instant Pot. Both ways are easy and will have you using wild rice on a regular basis!"]

Notes

  • You know when your wild rice is done when the grain pops open. It's supposed to taste more "al dente" the mushy.

Nutrition

Calories: 143kcal | Protein: 6g | Fat: 0g | Fiber: 3g | Sugar: 1g