Go Back
–+ servings
Italian dressing in glass bottle.
Print Recipe
4.34 from 3 votes

Italian Dressing Recipe

This homemade Italian dressing is made with olive oil, vinegar, Italian seasoning, citrus, and a bit of honey. Perfect for a salad dressing, pasta salad dressing, or as a marinade.
Prep Time10 minutes
Cook Time0 minutes
Total Time10 minutes
Course: Salad Dressing
Cuisine: Italian
Keyword: Homemade Italian Dressing
Servings: 6
Author: Linley Hanson

Ingredients

  • 2 tablespoons Italian seasoning
  • 1/3 cup olive oil
  • 1/4 cup rice vinegar
  • 2 teaspoons honey
  • 1 tablespoon fresh lemon juice
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper

Instructions

  • Place all ingredients into a mason jar and twist the lid on tight.
  • Shake mason jar until all ingredients are combined.
  • Serve over your favorite salad or use as a marinade.

Notes

Store in the refrigerator for 2-5 days in an airtight container.

Nutrition

Calories: 173kcal | Carbohydrates: 4g | Protein: 0g | Fat: 18g | Fiber: 0g | Sugar: 4g